University of Idaho
Canning Tomatoes and Tomato Products
http://ir.library.oregonstate.edu/xmlui/bitstream/handle/1957/13728/pnw300.pdf;jsessionid=9FAEDBD51718E0F541457B18B9516E81?sequence=1
A Pacific Northwest Cooperative Extension Publication
Oregon/Washington/Idaho
PDF File (16 Pages)
Topics include:
- Contents
Selecting Equipment
Preparing Equipment
Preparing Tomatoes
Packing the Jars
Adding Acid
Adding Salt
Closing the jars
Processing
Cooling the Jars
Testing the Seal
Storing
Before Using
Styles of Home0canned Tomatoes
Preparing and processing Tomatoes and Tomato Products
Tomato-Vegetable Combinations
Safety Checklist
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