Home Canning-Tomatoes & Tomato Products

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Readymom
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Home Canning-Tomatoes & Tomato Products

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Tomatoes & Tomato Products

University of Idaho

Canning Tomatoes and Tomato Products
http://ir.library.oregonstate.edu/xmlui/bitstream/handle/1957/13728/pnw300.pdf;jsessionid=9FAEDBD51718E0F541457B18B9516E81?sequence=1

A Pacific Northwest Cooperative Extension Publication
Oregon/Washington/Idaho
PDF File (16 Pages)

Topics include:
  • Contents
    Selecting Equipment
    Preparing Equipment
    Preparing Tomatoes
    Packing the Jars
    Adding Acid
    Adding Salt
    Closing the jars
    Processing
    Cooling the Jars
    Testing the Seal
    Storing
    Before Using
    Styles of Home0canned Tomatoes
    Preparing and processing Tomatoes and Tomato Products
    Tomato-Vegetable Combinations
    Safety Checklist
http://extension.oregonstate.edu/catalog/pdf/pnw/pnw300.pdf

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Last edited by Readymom on Sat May 16, 2020 1:48 am, edited 3 times in total.
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Readymom
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Home Canning-Tomatoes

Post by Readymom »

Image

Canning Tomatoes
http://foodstorageandsurvival.com/canning-tomatoes/

ImageToday we have another flashback to summer post. Canning tomatoes. I was going to do salsa, but the first steps of salsa are the same as canning tomatoes, so we really need to cover canning tomatoes first.

Canning tomatoes starts with getting some tomatoes. --- Continued, here ---
Last edited by Readymom on Sat May 16, 2020 1:49 am, edited 4 times in total.
Reason: Updated link
Readymom
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Re: Home Canning-Tomatoes & Tomato Products-PDF File

Post by Readymom »

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Canning Pasta Sauce for Long Term Preservation
https://www.askaprepper.com/canning-pasta-sauce-long-term-preservation/

Simple, easy to cook meals with minimal preparation and cleanup are ideal in a survival situation. Pasta cooks quickly with just heat and water, and it can last for decades if stored properly. Canned pasta sauce doesn’t last a lifetime, but it’ll retain peak flavor for about 2 years after canning, and will be perfectly fine to eat for at least 5 years, likely much longer. ---CONTINUED---
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